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KHBS Korda Eazi-Stik

KHBS Korda Eazi-Stik

£12.99

Ultra light J shaped throwing stick with unique slimline textured handle
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300yds Whiplash Pro Braid Crystal

300yds Whiplash Pro Braid Crystal

£45.99

Whiplash Crystal Super Braid - Unlike traditional braids, Whiplash is processed to a thinner diameter, making it smoother and non-abrasive, so it casts further and is easy on ceramic guides and reel components.
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Gemini Disgorger G5001

Gemini Disgorger G5001

£4.99

A durable engineering grade plastic 'T' bar handle firmly encasing an 8" stainless steel stem. Incorporates a lanyard hole. This one works every time.
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Tronix Rolling Swivel - pack of 10

Tronix Rolling Swivel - pack of 10

£1.30

Perfect for rig building and rig ends. Available in sizes 1,2,4,6,8 and 12 - 10 Swivels per pack.


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13141 Snowbee Lightweight Neoprene Gloves

13141 Snowbee Lightweight Neoprene Gloves

£10.00

A lightweight version of our long wrist Neoprene gloves with a Nylon Jersey knit palm with rubberised “dots” pattern for extra grip, allowing the gloves to be kept on when fishing or shooting. The tips of the thumb and index finger are left exposed to allow tying of knots, or loading, without removing the gloves.


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Bradley Meat Cures 800gms - Maple

Bradley Meat Cures 800gms - Maple

£11.00

Dry Application. Use three tablespoons of dry cure for 2.25 kg (5 lbs) of meat (5 cm thick). Rub into meat and refrigerate in plastic bag. Rinse before smoking. Do not use more than 3 tablespoons of dry cure per 2.25 kg (5 lbs) of meat.For sausage use 37.5 ml (7.5 teaspoons) of dry cure for 5 lb of sausage.

Wet Application

Use 1.25 cups of cure to 10 cups of water per 2.25 kg (5 lb) of meat. Use an injection or cover brine over meat and refrigerate. Rinse before smoking.


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Bradley Smoker Bisquettes 48 pack (16 hours Smoke)

Bradley Meat Cures 800gms - Demerara

Bradley Meat Cures 800gms - Demerara

£11.00

Dry Application. Use three tablespoons of dry cure for 2.25 kg (5 lbs) of meat (5 cm thick). Rub into meat and refrigerate in plastic bag. Rinse before smoking. Do not use more than 3 tablespoons of dry cure per 2.25 kg (5 lbs) of meat.For sausage use 37.5 ml (7.5 teaspoons) of dry cure for 5 lb of sausage.

Wet Application

Use 1.25 cups of cure to 10 cups of water per 2.25 kg (5 lb) of meat. Use an injection or cover brine over meat and refrigerate. Rinse before smoking.


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Bradley Smoker Bisquettes 120 pack (40 hours smoke)

115mm Rascal Red Gill

115mm Rascal Red Gill

£1.40

Due to its unique tail action the eel provides a life like imitation of an injured sand-eel making it irresistible to large predatory species. Red Gill’s can be fished either from shore or from a boat. The line can be worked up and down to allow the tail motion to begin, or trawled behind the boat. The Red Gill is the perfect companion for angling success and a fun days fishing.

Often Copied Never Bettered


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2010 Catalogues now on line - Massive Savings - Up to 50% OFF SALE with FREE Shipping (UK Mainland) on all orders.

Grauvell Fishing Rods

Grauvell Beach Casters

Top quality new generation surf and beach casting rods - Malcolm's comment: I have used this style of rod and increased by casting ability by far in excess of my traditional beach caster and multiplier. These rods are light to hold and easy to use where surfcasting with a fixed spool reel come into their own.

UK Mainland - Orders over £1 go FREE. Other shipping costs : Small packet £2.75 : Medium bag £6 and Large items £8.50 (maximum charged per order submitted) All charges clearly shown at the check out. OUR ADDRESSS - Devon Angling Centre Units 4-5 Orchard Meadow Chillington Kingsbridge TQ7 2LB - 01548 580888 (10am- 4pm)